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1

Synthesis of 1,1-dihydroperfluorooxaalkan-1-ols and their interaction with terephthaloyl chloride

E. N. Ushakova, O. V Konyushko, A. A. Glazkov, S. P. Krukovsky

Journal:

Russian Chemical Bulletin

Year:

1996

Language:

english

File:

PDF, 279 KB

english, 1996

2

Studies of Lipase Action. II. The Activation of Milk Lipase by Temperature Changes

Krukovsky, Vladimir N., Herrington, B.L.

Journal:

Journal of Dairy Science

Year:

1939

Language:

english

File:

PDF, 601 KB

english, 1939

3

Milk Fat Analysis, Protection of Milk Fat Tocopherols during Saponification with Ascorbic Acid

Krukovsky, Vladimir N.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1964

Language:

english

File:

PDF, 452 KB

english, 1964

4

[IEEE 17th International Symposium on Discharges and Electrical Insulation in Vacuum - Berkeley, CA, USA (21-26 July 1996)] Proceedings of 17th International Symposium on Discharges and Electrical Insulation in Vacuum - Computer simulation of MHD-processes in cathode spots

Skvortsov, V., Otochin, A., Krukovsky, A., Zakharov, S.

Year:

1996

Language:

english

File:

PDF, 325 KB

english, 1996

5

De-alloying and fatigue of high temperature alloys used for gas turbine blades

Getsov, L. B., Rybnikov, A. I., Krukovski, P. G., Kartavova, E. C.

Journal:

Materials at High Temperatures

Year:

1995

Language:

english

File:

PDF, 1.45 MB

english, 1995

6

Control of Parameters of III-V Compound Microcrystals and Epitaxial Layers by means of Complex Doping

I. Bolshakova, P. Koptsev, I. Melnyk, T. Moskovets, S. Krukovsky, D. Zayachuk

Journal:

Crystal Research and Technology

Year:

2001

Language:

english

File:

PDF, 90 KB

english, 2001

7

Synthesis and Some Properties of Silanes and Siloxanes with 5,5,6,6,7,7,7-Heptafluoro-4,4-bis(trifluoromethyl)heptyl Substituents.

A. E. Shamaev, A. V. Ignatenko, S. P. Krukovsky

Journal:

Year:

2005

File:

PDF, 22 KB

2005

8

Development and verification of a computer model for thermal distortions in hard turning

V.A. Sukaylo, A. Kaldos, G. Krukovsky, F. Lierath, T. Emmer, H.J. Pieper, J. Kundrak, V. Bana

Journal:

Journal of Materials Processing Technology

Year:

2004

Language:

english

File:

PDF, 348 KB

english, 2004

9

Deep levels in Yb–Al co-doped GaAs grown by liquid phase epitaxy

M. Kaniewska, S.I. Krukovsky, D.M. Zayachuk

Journal:

Materials Science in Semiconductor Processing

Year:

2006

Language:

english

File:

PDF, 171 KB

english, 2006

10

Lifetime prediction for MCrAlY coatings by means of inverse problem solution (IPS)

P. Krukovsky, V. Kolarik, K. Tadlya, A. Rybnikov, I. Kryukov, N. Mojaiskaya, M. Juez-Lorenzo

Journal:

Surface and Coatings Technology

Year:

2004

Language:

english

File:

PDF, 237 KB

english, 2004

11

New fluorine-containing oligomers and polymers

S.P Krukovsky, A.A Yarosh, A.A Glazkov, D.V Batizat, T.N Redina

Journal:

Journal of Fluorine Chemistry

Year:

1999

Language:

english

File:

PDF, 83 KB

english, 1999

12

Radiation resistant microcrystals and thin films of III–V semiconductors

I.A Bolshakova, T.A Moskovets, S.I Krukovsky, D.M Zayachuk

Journal:

Materials Science and Engineering: B

Year:

2000

Language:

english

File:

PDF, 92 KB

english, 2000

13

Synthesis and some properties of silanes and siloxanes with 5,5,6,6,7,7,7-heptafluoro-4,4-bis(trifluoromethyl)heptyl substituents

A. E. Shamaev, A. V. Ignatenko, S. P. Krukovsky

Journal:

Russian Chemical Bulletin

Year:

2004

Language:

english

File:

PDF, 400 KB

english, 2004

14

Thermal transformations in systems based on zeolites Y, X, and A containing zinc and sodium nitrates

N.Ya. Usachev, E.P. Belanova, I.M. Krukovsky, S.A. Kanaev, O.K. Atal"yan, A.V. Kazakov

Journal:

Russian Chemical Bulletin

Year:

2003

Language:

english

File:

PDF, 349 KB

english, 2003

15

Synthesis of water- and oil-repellent organofluorosilicon compounds

Alexander A. Yarosh, Stanislav P. Krukovsky, Tatiana A. Pryakhina, Valery M. Kotov, Boris G. Zavin, Alexey M. Sakharov

Journal:

Mendeleev Communications

Year:

2006

Language:

english

File:

PDF, 175 KB

english, 2006

16

Parametric study of a twisted aerosol-type singlet oxygen generator

Wani, F., Endo, M., Vyskubenko, B.A., Ilyin, S.P., Krukovsky, I.M., Takeda, S., Fujioka, T.

Journal:

IEEE Journal of Quantum Electronics

Year:

1998

Language:

english

File:

PDF, 209 KB

english, 1998

17

[American Institute of Aeronautics and Astronautics 32nd AIAA Plasmadynamics and Lasers Conference - Anaheim,CA,U.S.A. (11 June 2001 - 14 June 2001)] 32nd AIAA Plasmadynamics and Lasers Conference - High pressure oxygen iodine laser based on twisted flow singlet oxygen generator

Vyskubenko, B., Adamenkov, A., Ilyin, S., Kolobyanin, Yu., Krukovsky, I., Kudryashov, E.

Year:

2001

Language:

english

File:

PDF, 884 KB

english, 2001

18

Photoinactivation of Milk Fat Lipase and the Origin of Bitter Flavor in Milk

KRUKOVSKY, V. N.

Journal:

Year:

1947

Language:

english

File:

PDF, 183 KB

english, 1947

19

SPIE Proceedings [SPIE XIII International Symposium on Gas Flow and Chemical Lasers and High-Power Laser Conference - Florence, Italy (Monday 18 September 2000)] XIII International Symposium on Gas Flow and Chemical Lasers and High-Power Laser Conference - Energy performances of supersonic COIL operating with twisted-aerosol SOG

Adamenkov, Anatoliy A., Bakshin, Victor V., Efremov, Valentin I., Ilyin, Sergei P., Kolobyanin, Yuriy V., Krukovski, Ivan M., Kudryashov, Evgeniy A., Moiseev, Vladimir B., Vyskubenko, Boris A., Lapucc

Year:

2001

Language:

english

File:

PDF, 301 KB

english, 2001

20

ÆTIOLOGY OF RHEUMATOID ARTHRITIS

Krukovsky, Vladimir N., Knaysi, Georges

Journal:

Year:

1970

Language:

english

File:

PDF, 258 KB

english, 1970

21

Effect of Lipolysis on the Churnability of Cream Obtained from the Milk of Cows in Advanced Lactation

Krukovsky, V.N., Sharp, Paul F.

Journal:

Journal of Dairy Science

Year:

1936

Language:

english

File:

PDF, 335 KB

english, 1936

22

A New Colorimetric Method for the Determination of Free Fatty Acids in Milk Fat

Krukovsky, Vladimir N., Knaysi, Georges

Journal:

Journal of Dairy Science

Year:

1942

Language:

english

File:

PDF, 1.04 MB

english, 1942

23

Lipid Deterioration in Dairy Products. The Stability of Milk Fat and Fat-Soluble Vitamins as Determined by the Re-Emulsification Test

Krukovsky, Vladimir N., Guthrie, E.S., Whiting, Frank

Journal:

Journal of Dairy Science

Year:

1948

Language:

english

File:

PDF, 768 KB

english, 1948

24

The Influence of Tocopherols and Cod-Liver Oil on Milk and Fat Production

Whiting, Frank, Loosli, J.K., Krukovsky, Vladimir N., Turk, K.L.

Journal:

Journal of Dairy Science

Year:

1949

Language:

english

File:

PDF, 400 KB

english, 1949

25

Author index volume 15

Whiting, Frank, Loosli, J.K., Krukovsky, Vladimir N., Turk, K.L.

Journal:

International Journal of Cardiology

Year:

1987

Language:

english

File:

PDF, 257 KB

english, 1987

26

The Comparative Value of Ladino Clover, Birdsfoot Trefoil, Timothy and Alfalfa Hays for Yield and Quality of Milk

Loosli, J.K., Krukovsky, Vladimir N., Lofgreen, G.P., Musgrave, R.B.

Journal:

Journal of Dairy Science

Year:

1950

Language:

english

File:

PDF, 596 KB

english, 1950

27

Further Studies on the Influence of Tocopherol Supplementation on the Vitamin Content of the Milk Fat, Stability of Milk and Milk and Fat Production

Krukovsky, Vladimir N., Loosli, J.K.

Journal:

Journal of Dairy Science

Year:

1952

Language:

english

File:

PDF, 345 KB

english, 1952

28

Differences in Adsorption of Solid and Liquid Fat Globules as Influencing the Surface Tension and Creaming of Milk

Sharp, Paul F., Krukovsky, V.N.

Journal:

Journal of Dairy Science

Year:

1939

Language:

english

File:

PDF, 569 KB

english, 1939

29

The Oxidation of Vitamin A and Carotene in Milk Fat

Krukovsky, Vladimir N., Ellis, G.H., Percy, W.R.

Journal:

Journal of Dairy Science

Year:

1943

Language:

english

File:

PDF, 454 KB

english, 1943

30

Effect of Shaking on the Lipolysis of Cow's Milk

Krukovsky, V.N., Sharp, Paul F.

Journal:

Journal of Dairy Science

Year:

1938

Language:

english

File:

PDF, 645 KB

english, 1938

31

The Origin of Oxidized Flavors and Factors Responsible for their Development in Milk and Milk Products

Krukovsky, Vladimir N.

Journal:

Journal of Dairy Science

Year:

1952

Language:

english

File:

PDF, 623 KB

english, 1952

32

Medicine and the Law

Krukovsky, Vladimir N.

Journal:

Year:

1952

Language:

english

File:

PDF, 194 KB

english, 1952

33

Ascorbic Acid Oxidation in Milk by Preformed Hydrogen Peroxide

Krukovsky, Vladimir N.

Journal:

Journal of Dairy Science

Year:

1949

Language:

english

File:

PDF, 213 KB

english, 1949

34

Further Studies on Oxidation of Vitamin a and Carotene in Milk Fat

Krukovsky, Vladimir N., Ellis, G.H., Barnes, Barbara W.

Journal:

Journal of Dairy Science

Year:

1944

Language:

english

File:

PDF, 434 KB

english, 1944

35

Influence of Roughages on Certain Biochemical Properties of Milk

Turk, K.L., Loosli, J.K., Henderson, C.R., Krukovsky, V.N., Trimberger, G.W.

Journal:

Journal of Dairy Science

Year:

1954

Language:

english

File:

PDF, 592 KB

english, 1954

36

The Influence of Tocopherols and Cod Liver Oil on the Stability of Milk

Krukovsky, Vladimir N., Loosli, J.K., Whiting, Frank

Journal:

Journal of Dairy Science

Year:

1949

Language:

english

File:

PDF, 392 KB

english, 1949

37

Effect of the Quick and Complete Elimination of Vitamin C on the Development of the Oxidized Flavors in Homogenized Milk, with Special Reference to the Action of Daylight

Guthrie, E.S., Krukovsky, Vladimir N.

Journal:

Journal of Dairy Science

Year:

1949

Language:

english

File:

PDF, 271 KB

english, 1949

38

Studies of Lipase Action

Krukovsky, Vladimir N., Herrington, B.L.

Journal:

Journal of Dairy Science

Year:

1942

Language:

english

File:

PDF, 1.58 MB

english, 1942

39

The Effects of Nordihydroguaiaretic Acid, Salt and Temperature of Storage on the Stability of Fat and Fat-Soluble Vitamins in Cream and Butter

Krukovsky, Vladimir N., Theokas, Dionisios A., Whiting, Frank, Guthrie, E.S., Yager, Naomi, Mattus, Mary Ann

Journal:

Journal of Dairy Science

Year:

1949

Language:

english

File:

PDF, 545 KB

english, 1949

40

Studies of Lipase Action. VI. The Effect of Lipolysis upon the Flavor Score of Milk

Krukovsky, Vladimir N., Herrington, B.L.

Journal:

Journal of Dairy Science

Year:

1942

Language:

english

File:

PDF, 1.43 MB

english, 1942

41

Effect of the Properties of the Fat and of the Fat Globule Surface on Lipolytic Activity in Milk

Krukovsky, V.N., Sharp, Paul F.

Journal:

Journal of Dairy Science

Year:

1940

Language:

english

File:

PDF, 1.81 MB

english, 1940

42

Studies of Lipase Action. III. Lipase Action in the Milk of Individual Cows

Herrington, B.L., Krukovsky, Vladimir N.

Journal:

Journal of Dairy Science

Year:

1939

Language:

english

File:

PDF, 201 KB

english, 1939

43

Ascorbic Acid Oxidation a Key Factor in theInhibition or Promotion of the Tallowy Flavor in Milk

Krukovsky, Vladimir N., Guthrie, E.S.

Journal:

Journal of Dairy Science

Year:

1945

Language:

english

File:

PDF, 950 KB

english, 1945

44

Tocopherol, Carotenoid and Vitamin A Content of the Milk Fat and the Resistance of Milk to the Development of Oxidized Flavors as Influenced by Breed and Season

Krukovsky, Vladimir N., Whiting, Frank, Loosli, J.K.

Journal:

Journal of Dairy Science

Year:

1950

Language:

english

File:

PDF, 368 KB

english, 1950

45

Studies of Lipase Action. VII. The Influence of the Rate of Cooling upon the Subsequent Rate of Lipolysis in Milk Stored at Low Temperatures

Herrington, B.L., Krukovsky, Vladimir N.

Journal:

Journal of Dairy Science

Year:

1942

Language:

english

File:

PDF, 1.63 MB

english, 1942

46

Vitamin C, Hydrogen Peroxide, Copper and the Tallowy Flavor in Milk

Guthrie, E.S., Krukovsky, Vladimir N.

Journal:

Journal of Dairy Science

Year:

1946

Language:

english

File:

PDF, 903 KB

english, 1946

47

The Carotenoid Content of Milk Fat Fractions

Krukovsky, Vladimir N.

Journal:

Journal of Dairy Science

Year:

1942

Language:

english

File:

PDF, 1.06 MB

english, 1942

48

Inactivation of Milk Lipase by Dissolved Oxygen

Krukovsky, V.N., Sharp, Paul F.

Journal:

Journal of Dairy Science

Year:

1940

Language:

english

File:

PDF, 1.48 MB

english, 1940

49

Studies of Lipase Action. I. Lipase Action in Normal Milk

Herrington, B.L., Krukovsky, Vladimir N.

Journal:

Journal of Dairy Science

Year:

1939

Language:

english

File:

PDF, 427 KB

english, 1939

50

Quality of Dairy Products, Vitamin A, Carotenoid, Iodine, and Thiocyanogen Values, and Refractive Index of Milk Fat as Influenced by Feed, and by Individual and Breed Differences

Krukovsky, V. N.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1961

Language:

english

File:

PDF, 574 KB

english, 1961

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